This week I enter my seventh month since my BPD-DS surgery. I have lost 113 pounds. I've been working hard on my supplements and my protein intake which was slightly deficient in my 6 month labs.
This means I rely on pre-made protein drinks and bars for 60 plus of the 90-100 grams of protein I need each day. Right now I am enjoying the Premier Protein drinks and bars and can buy them in bulk at Costco.
There is such a disconnect between the reality of trying to eat 100 grams of protein a day (with a stomach roughly the size of a banana) and what people think - including my doctor who e-mailed me a note about increasing my protein. He pointed out that there are 7 grams of protein in a meat or cheese serving roughly the size of a pack of cards. Apparently he didn't think about how many of those servings I would have to eat to reach 90-100 grams a day!
My little treats and beyond protein extras are things like a few bites of strawberries, raspberries, broccoli, spinach, tomatoes, salads and this weekend - 1/2 of a scooped out potato skin. Woohoo!
I'm tired of eating the same lunches over and over so I searched the store this weekend for some new ideas and found a bread from Alvarado St. Bakery which is 15 carbs per slice with 5 grams of protein. It is pretty dry, but since I can eat mayo to my heart's content, I slathered some on a slice, added some mustard and 4 oz of cheese. Tomorrow morning I am going to toast a slice and put almond butter on it for breakfast! Pretty exciting stuff!
I'm supposed to be getting at least 60g of protein every day and I struggle with that, so I cannot imagine what it would be like to have to get even more.
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